Ingredients:
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
1-2 cups vegetable oil (enough for 2″ depth for frying)
(some recipes call for water instead of milk)
Mix flour, baking powder, salt and milk until well mixed (do not over mix). separate into 4-5 portions. roll the bread thin (we usually use a soda can but whatever you have handy will work)
Fry over medium heat until brown, flip to brown the top side.
We like to enjoy them with butter, cinnamon, and sugar or honey. These can also be used for tacos.